1 pouch Whitworths Protein by Nature Brazilian Smokey Beans
1 tbsp vegetable oil or sunflower oil
2 small corn tortilla wraps
2 eggs
1 ripe avocado, peeled and sliced
80g feta cheese, crumbled
Hot chilli sauce to serve
2 Lime wedges
Heat the oil in a frying pan over a medium-high heat. Add the tortilla and fry for 1-2 mins on each side until golden brown. Repeat with the second tortilla and transfer to a plate.
Crack the egg into the pan and cook to your preference. Meanwhile, cook the Whitworths Protein by Nature Brazilian Smokey Beans as per back of pack instructions.
Evenly divide the beans between the tortillas, top with an egg, half a sliced avocado, crumbled feta, chilli sauce and a lime wedge
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